J5895 Paring Knife 3-1/4 L SS Blade Yellow MPN:15303Y
Insert Bit SAE 1/4 Hex T7 1PK offers high quality, durability & performance ideal for maintenance tasks requiring torque control preventing fastener slippage minimizing downtime increasing work efficiency while providing superior results in heavy industrial settings such as aviation, aerospace, automotive or construction sectors thus satisfying professional engineers and mechanics looking for quality screw fasteners. With its tapered web design, increased engagement grip strength and high carbon steel construction these inserts are suitable for light to medium-duty fastening applications preventing over tightening hence providing maximum versatility, value & long life thus making them an essential tool for professional technicians, carpenters or machinists requiring secure fastenings with easy accessibility hence ensuring user satisfaction while fulfilling projects requirements.
Technical Specifications
- Item Paring Knife
- Type Paring
- Length 3 1/4 in
- Blade Type Straight
- Blade Material Stainless Steel
- Handle Polypropylene
- Finger Guard Yes
- Handle Color Yellow
- NSF Certified Yes
Manufacturer Details
- Manufacturer: Dexter Russell
- Condensed Mfg Number: 15303Y
- MPN: 15303Y
Label Details
- Hazardous Material: N
- Green Material Flag: N
- Country of Origin: US
- CA Prop 65 Wht Label: N
Classification Details
- Harmonization Code: 8208300000
- GDS Category Name: Commercial Cutlery
- GDS Family Name: Food Service Cookware and Preparation
- GDS Segment Name: Furniture Hospitality and Food Service
- UNSPSC: 48101801
- UNSPSC Class ID: 18
- UNSPSC Commodity Name: Cookware and kitchen tools
- UNSPSC Commodity ID: 01
- UNSPSC Commodity Name: Commercial use cutlery
- UNSPSC Family ID: 10
- UNSPSC Family Name: Institutional food services equipment
- UNSPSC Segment ID: 48
- UNSPSC Segment Name: Service Industry Machinery and Equipment and Supplies
Shipping Details
- Not For Sale In: HI AK PR
Product info last updated on November 17, 2023 12:18pm UTC Category: Food Service Cookware and Preparation