Standard Cheese Fork SST 10-1/2In Tines MPN:2076
Standard Cheese Fork SST 10-1/2In Tines
For meat, poultry, and other industries where cross-contamination is a concern.
Technical Specifications
- Item Standard Cheese Fork
- Number of Tines 5
- Tine Material Stainless Steel
- Length of Tines 10 1/2 in
- Width of Tines 8 1/4 in
- Spacing 2 in
- Handle Type D-Handle
- Handle Material Stainless Steel
- Handle Length 33 1/2 in
- Color Stainless
- Application For Meat, Dairy, Seafood, Poultry, General Food Handling, Commercial Fishing, Material Handling, Agriculture, Chemical and Industrial Applications
- Standards FDA and USDA, NSF/ANSI Standard 2 - Food Equipment
Manufacturer Details
- Manufacturer: Sani-Lav
- Condensed Mfg Number: 2076
- MPN: 2076
Label Details
- Hazardous Material: N
- Green Material Flag: N
- Country of Origin: CN
- CA Prop 65 Wht Label: N
Classification Details
- Harmonization Code: 8201904000
- GDS Category Name: Forks
- GDS Family Name: Food Processing
- GDS Segment Name: Furniture Hospitality and Food Service
- UNSPSC: 24101628
- UNSPSC Class ID: 16
- UNSPSC Commodity Name: Lifting equipment and accessories
- UNSPSC Commodity ID: 28
- UNSPSC Commodity Name: Adjustable forks
- UNSPSC Family ID: 10
- UNSPSC Family Name: Material handling machinery and equipment
- UNSPSC Segment ID: 24
- UNSPSC Segment Name: Material Handling and Conditioning and Storage Machinery and their Accessories and Supplies
Shipping Details
- Not For Sale In: HI AK PR
Product info last updated on June 10, 2023 12:40am UTC
Category: Food Processing